Georgia Jet Sweet Potatoes. Just another thing I want to try. Tomatilloes, just another salsa ingredient. I'll let ya'll know how they turn out. Carnival Sweet Peppers. A mixture or sweet bell peppers that will look great on the plate and add some interest to bland dishes. Great for drying for those dishes later in the year when there are no fresh fruits.
Mariachi Hot Peppers, not too hot, but just a little spice for the "hottie" in our family. Goes great with burrito and eggs. Lovely color and looks fun to have in the garden. Nantes half-long Carrots. Great snackers and good storage. Love the color and flavor. We use a lot of carrots in Pot Roast and Chicken dishes.
Autumn Glow Butternut Squash. Small and compact and great on the plate. We love this dish with brown sugar to sweeten it a bit. We went with the smaller squash so there will be little waste.
Red, yellow and white onions. We use a huge quantity of onions in our dishes. These are all good storage onions and we love the variety of colors. Top Crop Stringless Green Beans. WE LOVE BEANS. They have replaced corn in our diet and they are always the requested veggie at dinner. Need a LOT of these.
Not Shown is zuccini and cucumbers. We are growing a very little of these this year. Last year we grew so much that I still have a ton in the freezer. Time to make some bread I guess. Cukes we can get from our landlord for about $8/bushel. That will make a lot of pickles! Also not shown is the pumpkins. We will most likely do the same this year as last year. They turned out pretty well.